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EXPERIENCE

From the Front Lines, to Management: Knowing the Service Industry

Before knowing my journey would lead me to enter Auburn's Hospitality Management program, I had already built a foundation of experience in the field of service, specifically at the ground level. Most of my professional experience has come from working in restaurants, but I have had many roles and responsibilities within those positions that have tangibly implemented the lessons I have been learning in my study of Hospitality, before I even knew of the program.

Experience: Text

PROFESSIONAL HISTORY

August 2016 - June 2017

BURGERFI CASHIER

Worked on many marketing strategies when not serving customers. Tasked with the organizational, detail-oriented tasks to arrange, detail (clean), and maintain the various departments' large equipment. Participated in a catering crew for Auburn Athletics, helping to prepare and host the event.

June 2015 - September 2015

CREPE MYRTLE CAFE CASHIER & SERVER

Tasked with performing responsibilities in FOH (Front of House) and BOH (Back of House). Entrusted to handle the finances of the establishment. Actively worked to ensure customer satisfaction with the product and service provided.

January 2015 - February 2015

Acquired serving experience that taught me to be able to connect with the public and increase customer satisfaction. Listened to and addressed various complaints when needed. Short employment due to family and school related issues.

June 2013 - August 2014

ZAXBY'S CASHIER

Worked on the front lines of the organization. Dealt with cash operations. Developed skills in customer service, proper work cleanliness, and a positive workplace culture.

Experience: CV
Experience: Gallery

OTHER EXPERIENCE

  1. Page for the Alabama House of Representatives & Senate in 2008 & 2010. Assisted Representatives & Senators during session as a temporary assistant, on two different occasions.

  2. Position of Senior Class VP for CCHS: Managed and planned events for past and future class celebrations.

  3. First United Methodist Church Greeter: established a foundation of hospitality services as a greeter for church events. 

Experience: About

 PROFESSIONAL SKILLS & CERTIFICATIONS 

Strengths Finder Assessment - My 5 strongest traits

  • ServSafe Certified

  • CHIA Certified

  • Customer Relations & Communications

  • Elementary Spanish

  • Proficient in Microsoft Office, Powerpoint, & Excel

  • Detail-oriented

  • Event Planning

  • Money Management

  • Public Speaking 

  • Collaborative Teamwork

Experience: Text
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